U-Fill

The high-performance confectionery fat, U-Fill, features a rapid crystallization rate, making it ideal for a broad range of applications. Perfect for cream fillings in waffles, wafer rolls, chocolate centers, sandwich cookies, and various pastries, it ensures smooth texture, excellent stability, and efficient production

Excellent for cream fillings

Ensures exceptional visual appeal in every application

Free from dairy products

Provides excellent stability and extended shelf life