Utilizing our three state of the art oil refining plants and PET packaging facility; United Oil Processing and Packaging is specialized in:
View more
United Oil Processing and Packaging was awarded the quality certification by the Egyptian Organization for Standardization and Quality.
SC 22000 Food Safety System Certification, Food Sector: Plastic Production - Oil & Fat. United Oil Processing and Packaging became the first Egyptian company to be awarded the FSSC 22000 in both Food Production and PET Packaging.
Became a member of Round table on Sustainable Palm Oil.
Became a member of the American Oil and Chemist Society.
United Oil Processing and Packaging received Halal Food Certification to enable export to specific regions where it's a pre-requisite
United Oil Processing and Packaging was awarded the ISO 22000 in the food sector of oil and fat
We are in compliance with RSPO Supply Chain Certification Standard, Mass Balance Module LICENSE NUMBER: 4-0691-15-100-00
.jpg)
At United Oil Processing and Packaging, we are able to export to different countries around the world
United Oil Processing and Packaging is thrilled to be back for the second year in a row to Gulfood-Dubai; one of the biggest food exhibitions in the MENA region. Despite the challenges we’re all facing this year, we’re thrilled to be showcasing new brands and products that were added to our family of products, in addition to our existing portfolio of edible oils and fats. To ensure safety, we kindly ask the visitors to keep on their masks and maintain social distancing at all times during the exhibition. We’re looking forward to meeting everyone at Sheikh Maktoom – World Food Stand E-M9 from 21 to 25 Feb 2021
For the 3rd year in a row, United Oil Processing and Packaging is participating in Food Africa Expo 2019.
Being the supplier of choice to the world’s leading retail and wholesale hypermarkets, United Oil is constantly developing its offerings.
To know more about our latest brands and products, visit our booth from the 9th to the 11th of December, Hall 2 No. B2 – C3
.jpg)
.jpg)